Sprung On Food

I. Love. Food. And you probably do too, if you’re here. And due to that fact, I already like you.
My name is Katherine Sprung, I’m from NYC, one of the finest food capitals of the world. I’m also a person who enjoys a challenge. And so, I’ll take on personal challenges of visiting every Michelin rated restaurant in NYC, go on dessert tours, go nuts, go into a food coma, etc.
Along the way, I’ll also report on bakeries, restaurants, bars, and the like, and include any note worthy places that I encounter along my travels across the states and internationally. And yes, I will be honest. 
Hungry? Let’s eat. 

You can also check out my marshmallow company, Squish Marshmallows, here.

(This blog was started in October, 2013. There are other cities and venues that I’ve visited, of course, so this is a catalog of all places visited from that point on.)